Wednesday, April 8, 2009

Myrtle's Buns of Garlic

Got left-over hot dog or hamburger buns? You can have a meltdown in the grocery store like George Banks (name that movie) or you can rejoice at the idea of too many buns and turn them into breadsticks. Just spread on some butter, sprinkle on some garlic salt, parsley, paprika; whatever you like, pop it in the oven, and you've got an easy and delicious side for your pasta dinner. And if you have hot dogs and spaghetti in the same week you know you're saving money.

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5 comments:

Anderson and Associates: said...

Father of the Bride

Lindsay said...

Awww, I'm late with my answer of the Father of the Bride!

Anyway, I do this too, and usually I'll sprinkle parmesan cheese on it too, before the garlic powder/salt. Yum! Being frugal tastes good!

Brianna said...

That is a great idea Gina! Never even thought of it !

Gina said...

I have to credit my mom. She's the frugal queen. Nothing was wasted. We made fun of her growing up but now I'm taking notes :)

Angie said...

Genius! We'll be trying this soon.